WHAT THIS AWARD CELEBRATES
Guest Experience
Recognising venues that create memorable moments through exceptional service and storytelling.
Culinary Creativity
Honouring chefs and teams who bring originality, sustainability, and skill to every plate.
Design & Atmosphere
Celebrating spaces that combine style, comfort, and concept to enhance every visit.
JUDGING CRITERIA
Each nomination is assessed for innovation, consistency, and customer connection. We consider the full experience, from first impression to final bite.
01
Menu Innovation
Original dishes, inventive pairings, or sustainable sourcing that elevate the dining experience.
02
Operational Excellence
Attention to consistency, efficiency, and staff training that keeps standards high under pressure.
03
Brand Identity
A clear sense of purpose that defines the venue’s tone, story, and guest experience.
04
Community Connection
Positive engagement with local producers, charities, or cultural initiatives that build loyalty beyond the table.

True innovation in dining combines flavour, atmosphere, and emotion to create experiences guests never forget.

